Tofu Scramble

Blend sprouted tofu with these ingredients:
20140101-185940.jpg(basil, turmeric, cumin, cayenne, black pepper, salt, apple cider vinegar, nama shoyu, brown mustard, chili powder, garam masala)

Fry tofu mixture in heaping spoonful of coconut oil over high heat.

Stir, stir, stir.

Plate on sprouted grain tortillas:
20140101-190102.jpgAdd basil and hot sauce.

Optional: Add nutritional yeast to scramble mixture for “cheesy” flavor. You could serve it with guacamole or with a side salad, too.

One comment on “Tofu Scramble

  1. Laura says:

    You had me at the hot sauce! Looks amazing!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s