BEST #VEGAN BURGER EVER…

I think I made the best vegan burger ever…

and there’s video evidence to prove that it happened:

https://www.youtube.com/watch?v=_JXI3YmZACY

I finally laid my hand on Kite Hill Cheese (YES! Vegan cheese… like for real for real).

These burgers were amazing… here are some delicious photos for you:

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Served with a local kale salad (hemp seeds, turmeric, olive oil, apple cider vinegar, himalayan salt, black pepper, nama shoyu).

BURGER = Ezekiel sprouted grain bun, kite hill cheese, no-bull (sundried-tomato and spinach) vegan burger, kite hill cheese, red onion, heirloom tomato, butter lettuce, organicville chili sauce, black pepper, fresh local basil…

 

OMG, WOW, seriously the best.

I made a video blog post…

I started a new video channel for Awesome Vegan Blog.

I’ll be trying to post more and more videos and start to build a presence on youtube.

This is what my life looks like when I first wake up… I usually reach for food before I even brush my teeth or put on a shirt! :p

This video is about sprouted manna bread and dark chocolate (for breakfast!) and some of the reasons why these foods can be healthy…

https://www.youtube.com/watch?v=Ng_QfI0sCm0

Let know what you think! :)

Talk to you soon.

Organic Kale Salad from Dupont Circle Farmer’s Market

20140622-160801-58081427.jpgI went to the Dupont Circle farmers market today and bought some fresh kale. I made a raw kale salad with kale, apple cider vinegar, hemp seeds, olive oil, munchi curry, and himalayan salt. 100% Organic.
20140622-160951-58191116.jpgThe organic kale greens are from Sunnyside Organic Farm. It feels great to eat food from a farmer I’ve met.

NEW: Green Juice (and Raw Coconut Water) at Pret A Manger, in Washington DC.

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Pret A Manger, Washington DC now offering green juice and raw coconut water.
The 14.5 oz cold pressed green juice (in this case: “apple, cucumber, spinach, celery & lime”) is $5.99 (+tax) and tastes pretty green albeit very sweet from the apple (That being said, I can definitely taste the presence cucumber – which is a good, healthy-tasting thing).

I am happy to see more raw, vegan, health-conscious and nutritious food products coming to the Washington DC market.

The only criticism I could offer (which may be a deal breaker for some) is that the juice is NOT labeled ORGANIC. While not being organic does allow for a lower price point, which will get more people trying green juice… in order for this beverage to be fully legit, and meet a high level of quality: Pret a Manger needs to make this green juice organic and market it as such (as they have done a good job with for their organic coffee).
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All in all, I am excited to see more green juice in Washington DC!

Do you live in DC?

I’m creating a kombucha nanobrewery which will make kombucha enhanced with the world’s best adatogenic herbs.

GINSENG KOMBUCHA will be the first brew, and it will have $10 worth of kinetic ginseng in each 32oz bottle. (That’s unheard of!)
In time, I plan to have a whole line different kombucha brews, each with high quality, potent and functional superfoods, tonic herbs, and medicinal mushrooms.

See the indiegogo campaign here

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My intentions is to create the world’s finest ginseng kombucha. Lend your support by making a contribution.

Please share this idea with any of your friends, family and communities in Washington DC.